Discover the Surprising Foods that Pack a Nicotine Punch
Nicotine, often associated with cigarettes, is also found in an array of everyday consumables. These foods may offer an unexpected source of the addictive stimulant without the harmful effects of smoking.
Eggplants contain nicotine in their skin and seeds, offering 100 nanograms per gram of dry weight. Tomatoes, while containing less nicotine than eggplants, still boast up to 3 nanograms per gram of dry weight.
Food | Nicotine Content (ng/g) |
---|---|
Eggplant | 100 |
Tomato | 3 |
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Bell peppers, particularly green and yellow varieties, contain notable amounts of nicotine: 1.4 and 0.7 nanograms per gram dry weight, respectively. Chillies, especially certain Capsicum species, can also be a source of nicotine.
Food | Nicotine Content (ng/g) |
---|---|
Green Bell Pepper | 1.4 |
Yellow Bell Pepper | 0.7 |
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Potatoes, especially the skins and sprouts, have been found to contain nicotine: approximately 2.2 nanograms per gram of dry weight. Cauliflower and Brussels sprouts also contain small amounts of nicotine.
Food | Nicotine Content (ng/g) |
---|---|
Potato (skin and sprouts) | 2.2 |
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